The Terrace Rooms & Wine
Ventnor, Isle of Wight, United Kingdom

Reviewed by
Lucy Richardson
It’s late October in the UK and we’re in short sleeves and sunglasses, looking out across the Channel, sipping crisp rosé on a swish seafront terrace. Ambient lounge music sets the mood, Bampton House scent perfumes the air, and the sea looks almost inviting. “It’s National Champagne Day!”, exclaims Ali the wine manager. So, naturally, we toast the occasion. That’s how things roll at The Terrace Ventnor.
This seaside hotel is the latest venture from ambitious chef couple Ashley and Tom, who also run a successful sister restaurant in Yarmouth. They bought a derelict 19th-century mansion clinging to the slopes of Ventnor seafront, stripped it bare, and fashioned five achingly stylish guest rooms, all with heavenly sea views and restored Victorian grandeur. Downstairs is a swish sociable space with the star attractions: a wine cave packed to the rafters with bottles from all over the world, and a stunning all-glass dining terrace for sampling the vintages in style.
Days begin here with extravagant four-course breakfasts (genius!), then mornings roll into afternoons when cheese and charcuterie boards complement the wines. Tastings, free for all hotel guests, happen daily and are pleasingly informal affairs - both wine connoisseurs and novices welcome. Dinner could be innovative dishes from Tom’s set menu, or you might head into lovely Ventnor, which was known as Mayfair by the Sea in Victorian times and is now the Isle of Wight’s foodie hotspot. It’s a hard life!
This seaside hotel is the latest venture from ambitious chef couple Ashley and Tom, who also run a successful sister restaurant in Yarmouth. They bought a derelict 19th-century mansion clinging to the slopes of Ventnor seafront, stripped it bare, and fashioned five achingly stylish guest rooms, all with heavenly sea views and restored Victorian grandeur. Downstairs is a swish sociable space with the star attractions: a wine cave packed to the rafters with bottles from all over the world, and a stunning all-glass dining terrace for sampling the vintages in style.
Days begin here with extravagant four-course breakfasts (genius!), then mornings roll into afternoons when cheese and charcuterie boards complement the wines. Tastings, free for all hotel guests, happen daily and are pleasingly informal affairs - both wine connoisseurs and novices welcome. Dinner could be innovative dishes from Tom’s set menu, or you might head into lovely Ventnor, which was known as Mayfair by the Sea in Victorian times and is now the Isle of Wight’s foodie hotspot. It’s a hard life!
Highs
- Sea views from all rooms, and the hotel is south-facing so you get sunshine all day (weather permitting)
- The all-glass restaurant terrace overlooking Ventnor seafront is a showstopper, and it has a retractable roof for warm days
- The wine: Ali the wine manager is passionate and friendly, and the impressive wine cave is stacked with bottles from all over the world - daily tastings are complimentary for all guests
- The food: cheese and charcuterie platters for pairing with wine, and amazing four-course breakfasts
- With its balmy microclimate and blossoming food scene, Ventnor is our favourite place on the Isle of Wight – come soon before word gets out
Lows
- No twin rooms
- Kids and dogs are only allowed in the annex room (6), which is separate from the main hotel and isn’t quite as charming as the other rooms, but you still get a sea view
- Dinner is Thu-Sun, Nov-Mar only, and breakfast is only served between 9-10 (can be earlier on request), but we enjoyed the excuse for a lie in!
- The communal areas aren’t staffed in the evenings, though Ashley and Tom are only upstairs if you need them
Best time to go
Anytime from early spring to late autumn would be a lovely time to visit Ventnor. The town benefits from its own microclimate, so it's often a few degrees warmer here than it is in the rest of the country. And with the Isle of Wight being the sunniest place in the UK, you've got a good chance of decent weather. Note the seafront can get very busy in the school holidays.
Our top tips
Join the coastal path from Ventnor seafront and walk west to hidden Steephill Cove. It's a gorgeous fishing enclave, inaccessible by road, with cute seafood shacks and rock pools. Stop for coffee or a crab sandwich, then sink into a deckchair to admire the view.