Reviewed by
Ros Belford
Set on 2 sunny floors of a waterfront palazzo overlooking Siracusa’s little harbour, this family-run B&B is good value, has a great location and abundant breakfasts of fresh fruit and delectable pastries. The breakfast room and adjacent roof terrace are planted with cacti and bougainvillea and enjoy wonderful views of the harbour.
But what really sets L’Approdo delle Sirene apart are the owners, mother Fiora Piccone and son Gianmarco: relaxed, cheerful, fluent in English and genuinely devoted to making their guests as comfortable as possible without being intrusive (they live in the apartment across the hall). They’ll make informed restaurant recommendations, introduce you to other B&Bs in Sicily, make sure that you're looked after if you get stuck, and hold cookery courses on request too, which could be the highlight of your trip. As for the 8 rooms, they're fresh, spruce, simple and understated, thanks to the whitewashed walls, gleaming parquet floors and striped upholstery.
But what really sets L’Approdo delle Sirene apart are the owners, mother Fiora Piccone and son Gianmarco: relaxed, cheerful, fluent in English and genuinely devoted to making their guests as comfortable as possible without being intrusive (they live in the apartment across the hall). They’ll make informed restaurant recommendations, introduce you to other B&Bs in Sicily, make sure that you're looked after if you get stuck, and hold cookery courses on request too, which could be the highlight of your trip. As for the 8 rooms, they're fresh, spruce, simple and understated, thanks to the whitewashed walls, gleaming parquet floors and striped upholstery.
Highs
- Well-priced waterside location on the edge of Ortigia, right across the bridge from the new town and handy for public transport
- Very homely and friendly, with advice at hand on all aspects of Siracusa and Sicily
- Breakfasts of homemade cakes, tarts, artisan pastries and carefully chosen fresh fruit, with fresh Sicilian cannoli on Sundays
- Cookery courses available on request from owner Fiora Piccione
- Bikes on the house
Lows
- Some rooms are a little small, only 2 actually have sea views, and attic rooms only have skylights
- Décor isn't the latest word in style
- Availability can be a problem
Best time to go
Spring or autumn are the best times to go. July and August can get extremely hot and busy. It's warm enough to swim in the sea until the beginning of November, and the weather can be splendid in winter.
Our top tips
Fiora and Gianmarco can organise guided tours of historical sites and local towns on request - they can tailor an itinerary to help you get the most out of your visit.