Set in the backstreets near the famous Venetian harbour in Chania, the Monastery Estate is a testament to the city's rich history. Originally a 16th-century mansion, this boutique hotel has undergone a startling restoration resulting in a marriage of elegant minimalism and historical authenticity. Crucially, the restoration has preserved the architectural treasures of old – the walled patio, stone-carved doors, arches, high ceilings, and the original Roman walls dating back to the 1st century, now housed under a stunning glass display. But the past has also given way to contemporary luxe – the 15 high-ceilinged suites are spacious and elegant with low cubic furniture, black metal tables, fulsome mattresses, and monogrammed towels and sheets.
The friendly staff float through the myriad terraces and porticos dispensing professional, unfussy service, whether it’s in the courtyard restaurant (once a harem) or around the enclosed pool. There’s even a small spa and traditional hammam plus a menu of in-room massage treatments. Beyond the ancient walls, Chania itself awaits – a maze of back alleys and boutique craft shops, cool bars and diverse eateries – before a short stroll down to the magnificent Venetian harbour (complete with lighthouse) for its spectacular sunset views over the Aegean.
The friendly staff float through the myriad terraces and porticos dispensing professional, unfussy service, whether it’s in the courtyard restaurant (once a harem) or around the enclosed pool. There’s even a small spa and traditional hammam plus a menu of in-room massage treatments. Beyond the ancient walls, Chania itself awaits – a maze of back alleys and boutique craft shops, cool bars and diverse eateries – before a short stroll down to the magnificent Venetian harbour (complete with lighthouse) for its spectacular sunset views over the Aegean.
Highs
- The location is unbeatable. In the heart of the old town but still very quiet, everything is within walking distance including the harbour and beaches
- The design is exceptional, especially in the way the ultra-modern rooms have been incorporated into the existing structure. We particularly love the closets carved into the walls
- The excellent food, lovely atmosphere and great service at in-house restaurant Mon.Es
- The hotel also produces its own products including extra virgin olive oil and a variety of jams (grape, fig, pomegranate and lemon)
- The in-house concierge team can advise and arrange excursions, cruises, car hire and transfers
Lows
- It may be a little too monastic for some. The walls are bare and there's not much furniture in the rooms
- The spa pool is more of a plunge pool, the spa is very small (some say claustrophic)
- Children of all ages are welcome (and cots are available) but it probably isn’t ideal for toddlers or young kids, a high for many!
Best time to go
Typical Mediterranean summer rules apply – July and August are the busiest months and can be ferociously hot with very little rainfall and sultry nights. June and September are less busy and more temperate, but the thermometer can still climb pretty high. Outside June-September the weather is also dry and sunny, and the crowds are thinner, but many activities and restaurants have yet to open their doors.
Our top tips
Although you are well-served by local beaches, for a true Instagram-ready beachscape, you shouldn’t miss the stunning pink sands and turquoise waters of Elafonisi, about 70km away. It’s genuinely unspoilt and stunning – and annually voted among the top ten best beaches in Europe. Well worth a day of your time.